fresh manila clams simmered in a white wine, lemon garlic butter sauce
two panko breaded lobster cakes with a side of wasabi aioli and pineapple chutney
pan seared with a black bean sauce over rice noodles and mixed veggies
seared jumbo tiger prawns served with a lemon beurre blanc
seared in a teriyaki sauce with rice noodles and mixed veggies
creamy roasted garlic or tomato tarragon vinaigrette dressing
half a pear, poached in red wine, over romaine hearts, finished with gorgonzola cheese, spiced walnuts and a aged balsamic vinegar glaze
award winning white and creamy seafood chowder
beef tip tenderloins seared with balsamic vinegar, finished with gorgonzola cheese crumbles over wild greens with our creamy garlic dressing
jumbo black tiger prawns seared in white wine over a large caesar salad
seared skinless chicken breast coated with cajun seasoning
*served with your choice of seafood chowder or caesar salad*
sweet sea scallops with jumbo tiger prawns, lightly coated in cajun seasoning, pan seared, topped with our special Portuguese blend of chili peppers and olive oil
fresh salmon, sprinkled with panko, finished with a white wine mango and peach salsa
salmon, halibut, ahi, scampi, clams and fresh veggies in our Thai peanut sauce over rice noodles
oven baked and topped with our plum and toasted almond sauce
lightly coated with black peppercorns, seared rare and topped with our roasted garlic / ginger glaze
boneless, skinless chicken breast seared and topped with our creamy gorgonzola cheese sauce
porterhouse pork chop marinated in extra virgin olive oil, rosemary and garlic, oven baked and finished with our creamy goat cheese, spinach, mushroom, Thai chili sauce
*baked with artichoke hearts and topped with a creamy curry sauce
*baked with macadamia nuts and topped with a pineapple chutney
6 oz filet mignon grilled and topped with sauteed onions, button mushrooms and a creamy gorgonzola sauce along with seared scampi in a lemon beurre blanc
sliced chicken breast, onions, and mushrooms in a creamy garlic herb sauce
*consuming raw or undercooked food items may increase your risk of foodborne illness*
*we proudly serve all organic produce*